CMAA Webinar

Food and Beverage Openings and Re-Openings are difficult enough, add in the pandemic, and there is now a whole new range of items to consider. Successful club operations will have to plan and execute their reopening to perfection to ensure the safety and satisfaction and trust of their members and staff.

Planning, communication and preparedness will be more essential than ever before. This webinar will use the expertise of Annette Whittley and Sam Lindsley, who combined, have opened or reopened over 50 F&B operations in their careers, to ensure you're ready by providing you a checklist of the essentials needed to open smoothly.